This Week's Drop
Baked fresh Saturday morning
Pickup Wednesday, September 2, 9:00 AM – 11:00 AM · Pickup location shared after ordering
Orders close in 1h 17m
Small-batch sourdough and baked goods, made in Libby's Missouri kitchen. Order by Thursday night for Saturday pickup.
Classic Sourdough
$12.00Crackly crust, open crumb, 24-hour ferment.
Contains: Wheat
Jalapeño Cheddar Sourdough
$14.00Sharp cheddar and roasted jalapeño folded through.
Contains: Wheat, dairy
Cinnamon Raisin Loaf
$13.00Sourdough-leavened, swirled with cinnamon and raisins.
Contains: Wheat
Rosemary Focaccia
$10.00Olive oil, flaky salt, fresh rosemary.
Contains: Wheat